It’s rewarding to plant a vegetable once and have it supply multiple seasons of harvests. No turnover, and easy picking! Some of our favorite perennial vegetables do best with a fall sowing, depending on the climate and selection. Gardening expert Katherine Rowe outlines reliable perennial vegetables to plant in October for lasting yields.
Depending on where you live, you may be able to plant vegetables this October for harvests during the cold months! Start some from seeds and others from starts. Find out which ones to plant alongside backyard gardener Jerad Bryant.
Brussels sprouts, in their little nutrient-dense packages, are gifts from the cool-season garden. Sweetening in cold temperatures, harvesting them small and after frost (even in snow) brings peak flavor. Gardening expert Katherine Rowe explores how to promote plump buds more quickly with simple pinching.
Wondering when to plant garlic? Wonder no more. The optimal time to plant garlic depends on your local climate. Plant cloves this fall and winter for big, bulbous heads next summer. Join longtime garlic grower Jerad Bryant to discover your fall garlic planting timeline.
Espalier fruit trees are a beautiful and unique way to grow fruits in small spaces. They do require quite a bit of maintenance, and that includes caring for them in the fall. Join Florida gardener Melissa Strauss for tips on caring for your espalier fruit trees in the fall.
Growing garlic is a straightforward and rewarding project in the garden. This cool-weather crop is easy to grow and stores for a long time. Gardening expert Melissa Strauss has some tips to share for preparing your soil for growing garlic.
Sweet, juicy Bartlett pears are darlings of the fall harvest season. They are delicious, nutritious, and rewarding to grow. Join gardening expert Melissa Strauss to talk about growing your own!
With bold flavor and excellent cold hardiness, 'Concord' grapes are an American favorite. Join gardening expert Melissa Strauss for information on growing and caring for your own concord grape plant.
Parsnips, the nutty and sweet carrot relatives, are worth the wait from seed. While long to mature, the easy-care crops offer hearty, nutritious stock in cool-season cuisine. Gardening expert Katharine Rowe outlines how to grow parsnips from seed to enjoy their long history in cultivation.
After a long year of encouraging flower buds and ripening fruit, the harvest time is approaching! It’s time to pick your dragon fruit. Harvest them too soon, and they’ll be bland and tasteless. Learn how to tell they’re ripe, sweet, and ready to pick alongside longtime gardener Jerad Bryant.
Are you growing pomegranates at home and unsure when to harvest? Join farmer Briana Yablonski to learn how to harvest these fruits at just the right time.
Cucumbers are best fresh. The last thing you expect when you bite into them is intense bitterness. This condition stems from a variety of factors, and it’s common during the summer. First discover what’s happening, then find out how to fix it.