Herbs

Mediterranean herbs can liven up both your cooking and your garden. We have a list of our top 20 for your cooking garden needs!

One of the most common culinary herbs is the chive. Growing chives at home saves you money and ensures you always have fresh herbs to use!

Growing tarragon in your herb garden is easy with our complete growing guide! We’ll help you to keep fresh herbs on hand year-round.

Not only is it beautiful, but it tastes good in soups and stews. Growing a bay laurel tree provides you with lots of sweet bay. Here’s how!

Calamint is uncommon in American cookery, but is a common spice in Mediterranean countries. Learn about this herb with our growing guide!

The‌ ‌sharp and ‌zingy‌ ‌flavor‌ ‌of‌ the ‌ginger‌ ‌plant ‌is‌ ‌popular‌ ‌in‌ ‌ethnic cuisines worldwide. We’ll show you how to grow it!

Vietnamese coriander (Persicaria odorata), known as rau ram in Vietnam, is a fantastic cilantro substitute you should grow in your garden.

Lemongrass plant is a great ornamental grass – and it tastes good too! Our growing guide explains it all so you can grow this culinary treat.

Papalo (or papaloquelite) is a heat-loving cilantro alternative you should be growing in your summer garden.

If there’s any herb that has a long and storied history, it’s the white sage plant, also called salvia apiana. Used heavily amongst California tribal people for centuries, this plant …

Read moreWhite Sage Plant: Growing Guide, Smudging, and Seeds

So many catmint varieties, so little time! There are over 250 species of Nepeta in Europe and Asia. But only a fraction of these make it onto a gardener’s list …

Read moreCatmint: Grow and Care for Nepeta

When Simon and Garfunkel recorded the song “Scarborough Fair,” they sang about parsley, sage, rosemary, and thyme. The first thought that goes through my head when I hear this song …

Read moreGrowing Basil: Planting, Cultivating, Harvesting and Storing