9 Tasks to Do in June for a Thriving Summer Garden

Temperatures are warming, bees are buzzing, and the garden is growing! The month of June is perfect for harvesting, mowing, and watering. Check these nine tasks off your summer checklist to keep the garden blooming and flourishing.

A female gardener carries out one of her June gardening tasks - watering a blooming garden from a large metal watering can.

Contents

As the seasons change, so do the garden’s tasks! Shifting your priorities is a normal part of growing with the changing seasons. Warming temperatures, lengthening days, and active insects impact the yard in many ways. 

Watering becomes important, as ample sunshine and hot temperatures cause soils to dry rapidly. Strawberries and blueberries ripen, demanding picking. Lawns sprout fresh grass blades, requiring ample nutrients and regular mowing. 

Whether you grow a lawn, veggies, or ornamental shrubs, these garden chores will have your yard looking the best of all the houses on the block! Consult this list each June for an easy checklist of garden tasks! 

Red Burgundy Okra

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Red Burgundy Okra Seeds

Painted Hill Sweet Corn

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Seychelles Pole Bean

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Plant Seeds

It’s not too late to plant seeds! Plenty of flowers, herbs, and veggies benefit from summer plantings. There are options for any gardener, from Maine to California.

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Vegetables

Gardener's hands carefully transplanting young pepper seedlings with bright green leaves into dark, freshly tilled soil.
Harden off young seedlings before giving them garden room.

Heat-tolerant vegetables like okra, amaranth, and corn will grow well when planted in June. Others, such as lettuce, beets, and radishes, can sprout underneath the taller crops. The partial shade will help them stay cool despite summer temperatures. 

If you have a short, mild, and cool summer, consider using it to cultivate cauliflower, cabbage, and broccoli. Corn, squash, and beans need two to three months of high temperatures and direct sunlight. Plant those in June if your growing season ends in August or later. 

This month is perfect for transplanting potted seedlings. Move your tomatoes, peppers, and eggplants to the summer garden. Harden them off for two weeks, then transplant them into raised beds, containers, or in the ground. 

Herbs

Male gardener wearing a cap transplanting young dill seedlings into a raised bed surrounded by growing rosemary, lavender, basil, parsley, and thyme in a sunny herb garden.
Aromatic greens deserve a sunny spot near the kitchen.

Annual herbs such as cilantro, parsley, summer savory, and dill are essential in the kitchen garden. If you love making meals, you’ll want to tuck these aromatic annuals everywhere you can. 

Others, like borage, calendula, and zinnias, are gorgeous and edible! Their pollen and nectar-rich flowers will invite pollinators to the site, and you can enjoy their flowers’ petals in salads and desserts. 

Wildflowers

Close-up of colorful wildflowers including blue cornflowers, red poppies, orange California poppies, soft pink cosmos, orange calendulas, borage and more.
Little wild blooms do big work for garden visitors.

Wildflowers, though not as useful for food as herbs and veggies, are essential for wildlife. They add charm and whimsy to the garden, and they feed hungry insects, birds, and small mammals. 

Plant heat-loving wildflowers in June. Sow native annuals for your local region, or grow well-behaved ornamental species like sunflowers, phacelia, and marigolds. 

June is also an ideal time to plant dahlias and gladioli. Bury these bulbs under the soil, water them well, and keep them moist while new shoots and blooms appear. 

Mow and Fertilize Lawn

The gardener is mowing the green lawn in the garden using a big red lawn mower.
When grass grows fast, mowing becomes part of the routine.

Lawns sprout rapid growth in summer, as spring rainfall and summer sunshine combine to create ideal growing conditions. Some lawns need mowing once every two or three weeks, while others may need it more often. The warmer it is and the more moisture the lawn receives, the more it’ll grow. 

Fresh growth requires nitrogen, a crucial nutrient for leafy green grass blades. All plants need nitrogen—it’s a core component of foliage, roots, and stems. Apply an organic fertilizer to your lawn according to the instructions on its label. Alternatively, use a spreader to spread compost throughout the site. 

Water Regularly

Watering young tomato seedlings with vertical strong stems covered with vibrant green, serrated leaves in a sunny garden from a colored watering can.
Thirsty seedlings droop fast when summer heat kicks in.

Regular moisture is key to a successful summer garden! Without water, seedlings may wither while mature crops suffer. The hotter and brighter your garden is, the more moisture it’ll need to keep your plants happy. Hot regions in California and Florida may need daily watering in the thick of June.

Other regions, like the Pacific Northwest, may not need that much water. Lingering spring rains and cool night temperatures promote rapid growth without extra irrigation. Match the amount of water to the plants you grow, as different plants need different amounts of water. 

Tomatoes, peppers, and other quick-growing crops require consistent watering. Others, like okra and amaranth, are heat and drought-tolerant. Leafy greens tend to bolt if the soil dries rapidly in June. 

Support Growing Plants

A large cedar trellis sits in a bed of climbing young cucumber and Nasturtium plants.
Climbing crops thrive when given room and a guide.

After transplanting your summer crops, you’ll notice them sprouting high into the sky! Long, strappy growth from tomatoes, peppers, beans, and squash requires support. Use trellises, cages, or stakes to hoist them up. 

One clever way to support your crops is with a Three Sisters garden. Plant corn, squash, and bean seeds in a mound of soil. The corn will grow first, providing support for the twining beans. Lastly, the squash will sprout broad leaves to shade the soil and conserve moisture in the ground. 

Fertilize Crops

Close up of a gardener's gloved hand holding a handful of white granular fertilizer applying it to young pepper seedlings with glossy green leaves growing in loose soil in a raised bed in a garden.
Fast growers need a steady buffet of garden nutrients.

Quick-growing crops need plenty of nutrients! Your lawn isn’t the only hungry space in the summer garden. Nitrogen, phosphorus, and potassium are the three most important nutrients for plants. Others, like calcium and magnesium, are also important but in smaller amounts. 

Before fertilizing the space, consider using a soil testing kit to determine how many nutrients are already present in your soil. When you know how fertile the area is, you can add sufficient amounts to ensure you don’t over- or underfertilize

Harvest Fruits and Veggies

A female gardener in high rubber boots collects ripe, bright red strawberries in a large wicker basket among green, jagged foliage.
Gentle picking helps keep those early treats disease-free.

Fruits and veggies ripen quickly in June, making this garden task a crucial and exciting one! Fruits will swell to twice or three times their size when they have ready access to nutrients, moisture, and sunlight. Early ripeners, like strawberries and blueberries, benefit from regular harvesting to prevent diseases like gray mold. 

Leafy greens like lettuce, arugula, and spinach also benefit from regular harvesting. Pick their leaves consistently to encourage tender new growth that isn’t bitter or tough. 

Mulch Bare Beds

A garden bed with young lettuce plants forming rosettes of tender, long, bright green leaves growing in straw-mulched soil in a sunny garden.
A cozy mulch blanket keeps thirsty soil from drying out.

Avoid having water evaporate from the soil by mulching bare sites. Bare soil isn’t good for any plant! It encourages pests, diseases, and droughts. The lack of protection leaves the roots subject to drying out.

Mulch is the best material for insulating the ground. Use an organic type that decays, like compost, leaf mold, or wood chips. Compost both feeds and protects the soil, making it a supreme amendment. Use whatever you have available nearby, or find an organic mulch at a landscaping supply store. 

Pull Weeds

Close-up of gardener's hands in white and red gloves holding a garden spatula and dandelion weeds pulled from a strawberry patch.
Early plucking keeps weeds from claiming the whole bed.

Weeds, like veggies, love the month of June! They’ll sprout wherever there’s bare soil. Weeds take advantage of disturbed grounds and rapid change, which are both present in home yards. Lawn mowing, cultivating, and the process of weeding can encourage more weeds to sprout

So, what’s the solution? The easiest way to prevent weeds from taking over your space is to pull them when they’re young. They’ll have small roots and a weak stem, allowing you to uproot them with little effort. 

If weeds sprout flowers and seed heads, they’ll quickly grow unmanageable. Some sprout hundreds of seeds, meaning a single plant can fill the space with dozens of new seedlings! 

Herbicides are one solution, though they can waft onto nearby plants and cause significant damage. They also hurt pollinators to varying degrees depending on their chemical makeup. Spray in the morning or afternoon, and avoid spraying on a windy day to prevent the herbicide from wafting onto your flowers and veggies. 

Move Houseplants Outside

A female gardener in a brown apron and yellow gloves moves a large Philodendron plant with broad glossy green leaves in a wicker pot outside into the garden.
Houseplants prefer a slow move to avoid leaf scorch.

Your outdoor plants aren’t the only ones to take care of this month! Houseplants benefit from summering outdoors, especially if they’re heat-loving tropical plants like a banana, monstera, or philodendron. A sudden shift can lead to sunburn or scorching, so a gentle transition is preferable. 

Most gardeners can move their houseplants outside in June, though some may still have lingering frosts to worry about. Wait until the danger of frost passes before moving the specimens outdoors for the summer. 

Start by moving the houseplants outside for a few hours a day. Bring them inside for the night, and move them out of direct sunlight if it lasts longer than a few hours. After a week or two of hardening off, they’ll be ready to stay outside day and night until fall arrives.

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Succession plant crops. Two green fruits with bumpy surfaces hang from thin stems, surrounded by large green leaves and spiraling tendrils, each with faded yellow petals at its end.

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