Root vegetables are a culinary signature of autumn, and beets, in red, gold, and white, add variety to the mix. Earthy and sweet, beets feature flavorful roots and leafy tops rich in nutrition. Join gardening expert Katherine Rowe in a look at beet varieties perfect for fall planting.
Figs are gaining popularity for home orchardists and gardeners, even in colder regions. They’re a breeze to establish and easy to care for with proper annual pruning. Join organic farmer Jenna Rich as she discusses simple steps to pruning fig trees for big harvests.
Just because you have a shady yard, it doesn’t mean you can’t grow vegetables. Some crops are very adaptable to different sunlight conditions. Join former vegetable farmer Briana Yablonski to learn about veggies that can grow well in sun and shade.
Does the cooling September weather have you itching to get your hands back in the dirt? It's the perfect time to freshen up your vegetable garden with some cool-weather veggies. Join gardening expert Melissa Strauss to learn which vegetables are ideal for planting this month.
If you prefer your apples sweet instead of tart, you have many varieties to choose from. Plant enthusiast Briana Yablonski shares some popular sweet apples to grow and harvest.
When you’re not sure what’s going on with your tomatoes, this quick reference guide includes simple answers to the most common problems, from pests to diseases to nutritional deficiencies. Former organic farmer Logan Hailey also offers easy, natural solutions.
Self-heal is a very useful perennial herb for the herb garden. It’s edible and has many healing properties. It also grows well and has pretty purple flowers that bees and butterflies love. Learn more about growing these plants with Wendy Moulton as she explains the basics of getting it right.
The new varieties of Brassica rapa, like ‘Market Express’, are full of flavor and can be eaten raw. Add this easy-to-grow vegetable to your list for fresh, crunchy roots for salads and sandwiches. Wendy Moulton will take you through all the care instructions for growing the new-era turnip in the vegetable garden.
Are you interested in growing mushrooms at home, but you’re not sure where to start? There are a lot of types of edible fungi out there. While some of these species can be cultivated at home, others are nearly impossible, and growing mushrooms at home is way different than growing veggies. Amateur mycologist Emily Estep will explain why some species are easier to propagate than others and will list a few effortless options to help you begin.
What are superfoods, and why grow them at home? They are vegetables, nuts, and berries packed with nutrients, antioxidants, or beneficial fibers. With 17 of them on this list, there’s sure to be an ideal one for your garden’s climate. Discover easy-growing and nutritious superfoods alongside seasoned grower Jerad Bryant.
A little bit sweet and a little bit tart, the marionberry is a delightful and delicious edible to add to the garden. Gardener and berry grower Lindsay Miller explains how to grow and care for marionberries.
Are you growing onions or garlic this year? These low-maintenance veggies aren’t too difficult to cultivate, but the process of harvesting, curing, and storing them properly involves a few steps. Beyond the basics, a few clever ideas can simplify the process further. Plant biologist Emily Estep will walk you through our pro tips when it comes to harvesting, curing, and storing onions and garlic.