In the limbo land between winter and spring, there are still lots of vegetables to start seeding and planting in February. Join former organic farmer and garden expert Logan Hailey to explore 13 crops you can get started now!
Do you want to give your seeds a head start this season by winter sowing? For some edible plants, this may not be a good idea. In this article, plant expert Matt Dursum shows you vegetables you should never winter sow.
Ready to start growing? Winter sowing is an easy and resourceful way to start spring vegetables early. It gives seedlings a headstart while working with natural conditions for germination. Gardening expert Katherine Rowe breaks down the steps to get winter sowing this month.
With quick-growing leafy greens, we can enjoy salads fresh from our kitchen counter. Join gardening expert Katherine Rowe in exploring favorite selections to spice up the bowl for nutritive, flavorful salad greens to sow from seed indoors.
One chile pepper seed can create dozens of chiles—the plants are prolific producers. They’re also easy to start from seeds! Learn how and when to start chile plants with longtime pepper grower Jerad Bryant. These nine simple steps guide you from start to finish.
It may seem like the middle of the winter, but many slow-growing crops benefit from a headstart indoors to prepare for spring. Join former organic farmer and garden expert Logan Hailey to explore 11 hardy vegetables to sow indoors this month.
As we dream up our spring gardens this season, it’s a great time to evaluate and create the layout plan. Gardening expert Katherine Rowe explores inspirations for designing our vegetable gardens now to get going with the growing season in sight.
If you haven't done your winter sowing, there is still time. January and February are great months for getting those cold-weather crops started. Here are some of the veggies you can start while you're waiting for the spring planting season.
New vegetable varieties tantalize the senses with exquisite colors, bold flavors, and sensual textures. I’m not saying to get rid of your favorite heirlooms! Consider trying a new cultivar alongside your existing favorites. Who knows—the new kind may grow into your favorite vegetable!
Growing in a greenhouse brings new possibilities and unique challenges. Join farmer Briana Yablonski to learn essential tips for making the most of your greenhouse space.
If growing in a colder region, you may know that cold winter temperatures beautifully sweeten carrots. If you’ve never experienced the crunchy, candy-like sweetness of overwintered carrots, join organic farmer Jenna Rich for some tips and tricks on how to have success doing so.
Leafy greens are essential in the vegetable garden. Make salads, cooked greens, and charcuterie boards without needing to go to the grocery store. You’ll have fresh leaves to pick in your backyard! Discover these 11 cool weather-loving greens alongside seasoned gardener Jerad Bryant.