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The caraway plant is interesting. Its roots are edible vegetables, but if you wait you’ll have flavorful seeds. We explore growing tips!
Knowing how to grow wasabi grants you an endless supply of this zingy Japanese condiment. We explain this tricky plant’s needs!
The jicama plant is well-known as a Mexican staple, but it’s a delicious addition to anyone’s food garden, too! We explore growing this vine.
Growing parsnips through the cool season enables you to have consistent vegetables year-round. Our growing guide shares our top tips!
Once you know how to grow turnips, you’ll be surprised at how many uses they have! We discuss this unique and tasty root vegetable.
Daikon cost a lot, but by growing daikon radish at home you can save yourself some money and improve your soil. Our guide shares how!
An aquatic plant, lotus root is a popular edible root in Asia. We’ll explain how to grow lotus root in your own garden!
Much of the United States is unfamiliar with growing kohlrabi. We explore this forgotten and delicious vegetable and how to grow it at home!
The galangal plant seems exotic to most in the United States, but it’s a staple spice abroad. Learn how to grow this culinary staple at home!
Whether you use it for food or for dye or both, learning how to grow turmeric ensures a never ending supply. We’re sharing our top tips!
The sharp and zingy flavor of the ginger plant is popular in ethnic cuisines worldwide. We’ll show you how to grow it!
Have you ever considered growing the horseradish plant? This spicy culinary root is worth the effort. Our growing guide shows you how!